Domaine de l'Ancienne Cure

L'Abbaye Bergerac Sec

8.78 ratings
-no pro ratings
Bergerac, Southwest France, France
Sémillon-Sauvignon Blanc Blend
Duck, Squash & Root Vegetables, Shellfish, Turkey, Mushrooms, Cream Sauces, Chicken, Goose, White Fish, Pork, Meaty & Oily Fish, Manchego & Parmesan, Cheddar & Gruyere
Top Notes For
Robert Piazza

At Liverpool house with mike Steve JJ Maureen and Chanel. Good wine with food but not something I'd seek out again. Very tight on opening but opened up after a while.

At Liverpool house with mike Steve JJ Maureen and Chanel. Good wine with food but not something I'd seek out again. Very tight on opening but opened up after a while.

Aug 27th, 2015
Rebecca Coggan

I can't remember the last time I had a wine this acidic. Didn't like it at all.

I can't remember the last time I had a wine this acidic. Didn't like it at all.

Aug 21st, 2015
Randy Slepchik

A strong-flavoured blend that holds your attention.

A strong-flavoured blend that holds your attention.

Jul 17th, 2015
Thomas Buley

Bold red, bit of spice, plum and dark fruit. Opened up nicely over the bottle. At Liverpool house

Bold red, bit of spice, plum and dark fruit. Opened up nicely over the bottle. At Liverpool house

Jun 10th, 2015
Cynthia Van Frank

Had at tuck shop with duck/ spark / celery root purée

Had at tuck shop with duck/ spark / celery root purée

Jan 11th, 2015
Anthony Holeman

Anthony had this 4 years ago

Anthony had this 4 years ago

Jul 25th, 2015
Jennifer Delva

Jennifer had this 5 years ago

Jennifer had this 5 years ago

Oct 25th, 2014