Domaine de la Taille aux Loups

Remus Montlouis-sur-Loire Chenin Blanc

9.25 ratings
-no pro ratings
Montlouis-sur-Loire, Touraine, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Daniel M

Last vintage I tasted was 2014 and I had missed this... Green apple, ripe pear, , honey, wax, white flowers... Very inviting nose. The palate is bone dry and shows a massive acid backbone but there is a very good width, some sweet, tender mouthfeel, before a long apple and pear and honey and honey finish that lasts for a good 40 to 50 seconds. Wow that's what I'd like all my chenins to taste like. A blue print
Edit : it's much better after 2 hours, and with a few more degrees.

Last vintage I tasted was 2014 and I had missed this... Green apple, ripe pear, , honey, wax, white flowers... Very inviting nose. The palate is bone dry and shows a massive acid backbone but there is a very good width, some sweet, tender mouthfeel, before a long apple and pear and honey and honey finish that lasts for a good 40 to 50 seconds. Wow that's what I'd like all my chenins to taste like. A blue print
Edit : it's much better after 2 hours, and with a few more degrees.

Oct 21st, 2022
Filipe Lampreia

Filipe had this 2 years ago

Filipe had this 2 years ago

May 28th, 2023
Michael Dionne

Michael had this 2 years ago

Michael had this 2 years ago

Nov 18th, 2022
Bertrand BG

Bertrand had this 2 years ago

Bertrand had this 2 years ago

Oct 26th, 2022
Martin Brosseau

Martin had this 2 years ago

Martin had this 2 years ago

Sep 1st, 2022