Domaine de la Louvetrie (Landron & Fils)

Sur Lie Muscadet de Sèvre-et-Maine Melon de Bourgogne

8.940 ratings
8.813 pro ratings
Sèvre-et-Maine, Pays Nantais, Loire Valley, France
Melon de Bourgogne
Shellfish, Crab & Lobster
Top Notes For
Fabien Lainé

Blogger VinDeling.com

8.9

made from organic, 15-30 year-old vine, Melon de Bourgogne grown on a variety of soils. The fruit is fermented in temperature-controlled tanks and then left on the lees for a minimum of 6 months, all of which delivers a lot of flavor - a top value - crispy, elegant, mineral, citrus profile ! A good wine 😉

made from organic, 15-30 year-old vine, Melon de Bourgogne grown on a variety of soils. The fruit is fermented in temperature-controlled tanks and then left on the lees for a minimum of 6 months, all of which delivers a lot of flavor - a top value - crispy, elegant, mineral, citrus profile ! A good wine 😉

Sep 17th, 2014
jarred gild

Head Wine Buyer Western Market

8.5

holdin' up

holdin' up

Jan 28th, 2014
Hunter Davidson

Crisp, clean, mineral.

Crisp, clean, mineral.

Jan 20th, 2016
Michael Piaker

15 November 2015. Le Barricou, Brooklyn, NY.

15 November 2015. Le Barricou, Brooklyn, NY.

Nov 16th, 2015
Adam Wills

DANMARK II

DANMARK II

Oct 8th, 2014
Kevin Corcoran

like fresh cut yuzu floating in the ocean

like fresh cut yuzu floating in the ocean

Oct 8th, 2013
Chas Worley

Nice Mellon flavor . Smooth finish. Had this with gourmet chicken Mac-n-Cheese.

Nice Mellon flavor . Smooth finish. Had this with gourmet chicken Mac-n-Cheese.

Aug 14th, 2013
Patrick Blondin Sommelier

Patrick had this 4 years ago

Patrick had this 4 years ago

Jun 6th, 2016
Zack Klug

Zack had this 6 years ago

Zack had this 6 years ago

Oct 5th, 2014