Domaine de Fesle

Anjou-Villages Brissac Cabernet Franc

9.01 ratings
9.01 pro ratings
Anjou, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Peter van den Besselaar

Vintage 2019 | Absolutely lovely for Cab Franc lovers. That tingling raspberry smell and taste. Not for the cellar, pure for pleasure. Paired with Caserecce with anchovies and onion sauce, topped with grated Chavignol goatcheese.

Vintage 2019 | Absolutely lovely for Cab Franc lovers. That tingling raspberry smell and taste. Not for the cellar, pure for pleasure. Paired with Caserecce with anchovies and onion sauce, topped with grated Chavignol goatcheese.

Dec 27th, 2023