Very thick body, and a strange wine altogether. But not unenjoyable. 25% duras!
Very thick body, and a strange wine altogether. But not unenjoyable. 25% duras!
1 person found it helpfulNov 17th, 2013
40% Merlot, 30%Duras & 30% Braucol. Smoky & savory, but also plummy & juicy. Perfect with the roasted mushroom pizza.
40% Merlot, 30%Duras & 30% Braucol. Smoky & savory, but also plummy & juicy. Perfect with the roasted mushroom pizza.
Dec 19th, 2014
Love that Braucol (aka Fer Servadou); SW ferrous goodness
Love that Braucol (aka Fer Servadou); SW ferrous goodness
Dec 17th, 2013
First bottle I opened tonight. Symbolic and v. good with a pre-party burrito.
First bottle I opened tonight. Symbolic and v. good with a pre-party burrito.
Dec 9th, 2012
Silky mouth feel whilst also being full bodied and fruity with a slight sour ondertone and after taste.
Silky mouth feel whilst also being full bodied and fruity with a slight sour ondertone and after taste.
Jul 5th, 2025
Good solid Gaillac, I like it
Good solid Gaillac, I like it
Aug 11th, 2015
This 2009 was unbelievable! Very smooth and approachable. Yet so much complexity as it opened up. Lovely roller coaster ride
This 2009 was unbelievable! Very smooth and approachable. Yet so much complexity as it opened up. Lovely roller coaster ride
Jul 10th, 2015
Sage and cherries. Very approachable and intriguing. Some drying tannins.
Sage and cherries. Very approachable and intriguing. Some drying tannins.
Feb 3rd, 2015
Weird good is the best good.
Weird good is the best good.
Jun 28th, 2014
Winos is back!
Aug 8th, 2013
Gaillac, Southwest France, France
