Domaine Clos des Rochers

Wormeldange Nussbaum Pinot Gris

8.87 ratings

9.12 pro ratings

Grevenmacher, Moselle Luxembourgeoise, Luxembourg

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

9.1

2013 Clos des Rochers #PinotGris, #Luxembourg #Wine #somm. I call this #Alsace-light. Mineral forward, green pear, white peach, honeydew melon and hints of ginger with grapefruit rind, mouthwatering acid. #sommelier #sommlife

Oct 27th, 2016