Domaine Bousquet

Reserve Organic Tupungato Valley Cabernet Sauvignon

8.7122 ratings
8.76 pro ratings
Tupungato, Mendoza, Cuyo, Argentina
Cabernet Sauvignon
Top Notes For
Chris Albin

Nice earthiness, and great black licorice and mushroom. Love the bright acid and tannin well balanced with body and alcohol.

Nice earthiness, and great black licorice and mushroom. Love the bright acid and tannin well balanced with body and alcohol.

3 people found it helpfulMar 1st, 2015
Tim Turpen

Turpen house from Jack Caldwell

Turpen house from Jack Caldwell

1 person found it helpfulFeb 28th, 2015
Ed Lehrman

Cabernet not Torrontes

Cabernet not Torrontes

Dec 18th, 2015
"Odedi"

Dark deep ruby in color with pink rim.

Sweet dark fruits on the nose with blueberries, flat cola, vanilla, very little barnyard and flowers (roses).

85% cabernet and 15% Malbec made with organic grapes.

Medium to full bodied with decent legs.

Smooth and fruity on the attack and dry on the mid palate with blueberries, plums, black currants, oak, figs ,nutmeg and some white pepper.

Long finish with grippy tannins and sweet candy.

Expect more of the Malbec to shine, rather than the Cabernet, on this.

90 points WS.

14.5% alcohol by volume.

Dark deep ruby in color with pink rim.

Sweet dark fruits on the nose with blueberries, flat cola, vanilla, very little barnyard and flowers (roses).

85% cabernet and 15% Malbec made with organic grapes.

Medium to full bodied with decent legs.

Smooth and fruity on the attack and dry on the mid palate with blueberries, plums, black currants, oak, figs ,nutmeg and some white pepper.

Long finish with grippy tannins and sweet candy.

Expect more of the Malbec to shine, rather than the Cabernet, on this.

90 points WS.

14.5% alcohol by volume.

Mar 30th, 2015
Wine101Hamden

Nice Cab. 20 people, first sniff & we all agreed that we smelled maple syrup. Medium bodied, still tight with some tannin. Could probably go another 2 years. Smoky on the palate with plum skins.

Nice Cab. 20 people, first sniff & we all agreed that we smelled maple syrup. Medium bodied, still tight with some tannin. Could probably go another 2 years. Smoky on the palate with plum skins.

Mar 26th, 2015
John Howard

Harvest production at Hirsch and Cobb Wineries

Cooked in bottle on arrival.

Cooked in bottle on arrival.

Jun 18th, 2015
Jenny Wang

I like it!

I like it!

Jul 11th, 2017
Olga

This was so delicious!

This was so delicious!

Dec 9th, 2016
Elisha Ortiz

Amazing. First cab I've liked this much in quite a while at this price point.

Amazing. First cab I've liked this much in quite a while at this price point.

Sep 15th, 2016
Terry Grim

Nice but not as good as I remembered the first time around.

Nice but not as good as I remembered the first time around.

Sep 7th, 2016