Domaine Bizot

Échézeaux Grand Cru Pinot Noir

9.472 ratings
9.417 pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jesper Christensen

Jesper had this 5 years ago

Jesper had this 5 years ago

1 person found it helpfulFeb 18th, 2020
Jun Nakajima

Fruitful tasting

Fruitful tasting

1 person found it helpfulDec 2nd, 2014
Henrik Möbitz

Owner/Winemaker Henrik Möbitz Wines

9.3

Has a telltale whole cluster / heavy oak signature that could almost pass as cork. Nothing showy here, just the quiet confidence of wonderful grapes. Grows on you.

Has a telltale whole cluster / heavy oak signature that could almost pass as cork. Nothing showy here, just the quiet confidence of wonderful grapes. Grows on you.

Jan 1st, 2017
Michael Gallegos

Sales & Hospitality Red Car Winery

9.6

Still firm, young. Stunner. Plenty of iron and metallicism, sous bois, red fruits...damn near perfect

Still firm, young. Stunner. Plenty of iron and metallicism, sous bois, red fruits...damn near perfect

Oct 4th, 2016
Garrett Pierce

Sales Kermit Lynch Wine Merchant

9.7

So perfumed and amazing on the nose. Just wanted to keep smelling this wine. The palate still showed burly and young with a lot if tannic structure, even after being opened for a couple hours. Perfect example of a '95 that is just showing itself.

So perfumed and amazing on the nose. Just wanted to keep smelling this wine. The palate still showed burly and young with a lot if tannic structure, even after being opened for a couple hours. Perfect example of a '95 that is just showing itself.

Jul 20th, 2014
Ron Siegel

Bizot tasting & lunch
Flight 3
The 18 was groups favorite

Bizot tasting & lunch
Flight 3
The 18 was groups favorite

Nov 18th, 2022
Sylvain Rhainds

2011
Mon premier.

2011
Mon premier.

Dec 24th, 2021
Alvaro Bustillos

Ale di marco

Ale di marco

Jun 21st, 2021
Ron Siegel

Domaine Bizot lunch today hosted by their winemaker Thomas Berry. This is a producer who’s wines are virtually impossible to find. They have 9 plots with an average yearly production at 9000 btls. Whole cluster with some new oak, very small yields & small amounts of sulphur added. Their wines are lush & pure with no intervention showing purity of fruit, sweet spices along with floral notes. They are so delicious now you can drink them young but will reward long term cellaring. (Aka Liger Belair)

Domaine Bizot lunch today hosted by their winemaker Thomas Berry. This is a producer who’s wines are virtually impossible to find. They have 9 plots with an average yearly production at 9000 btls. Whole cluster with some new oak, very small yields & small amounts of sulphur added. Their wines are lush & pure with no intervention showing purity of fruit, sweet spices along with floral notes. They are so delicious now you can drink them young but will reward long term cellaring. (Aka Liger Belair)

Feb 6th, 2020
Alvaro Bustillos

John sellers

John sellers

Oct 17th, 2019