Domaine Bachelet

Bourgogne Pinot Noir

9.043 ratings
9.25 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sagan Schultz

Sommelier Terroir NYC

9.4

2005

2005

Jan 24th, 2015
Scott Claffee

Just ok. 2005.

Just ok. 2005.

Aug 14th, 2014
Peter Wasserman

Importer Le Serbet/Becky Wasserman Selections

9.6

2010

2010

Oct 8th, 2013
Douglas Braun

Wow - nice cherry fruit tanned leather undergrowth slight violets toasty oak background

Wow - nice cherry fruit tanned leather undergrowth slight violets toasty oak background

Dec 24th, 2017
Matthew Christ

Yawn. Ok. Not great

Yawn. Ok. Not great

Jun 28th, 2017
Jaron Waldman

needs some time

needs some time

Feb 25th, 2017
Kevin Fitzpatrick

Previously unapproachable now blossoming into a proper burg with some balance and approachable fruit lingering in the mix.

Previously unapproachable now blossoming into a proper burg with some balance and approachable fruit lingering in the mix.

Dec 4th, 2016
Paul Woolls

2009 with chicken. Needs a little time good structure and fruit.

2009 with chicken. Needs a little time good structure and fruit.

Oct 9th, 2016
John Giaquinta

Never disappoints and only gets better as it opened up. Ripe red pinot fruit with hints of violet, and black licorice, relatively soft mid-palate.

Never disappoints and only gets better as it opened up. Ripe red pinot fruit with hints of violet, and black licorice, relatively soft mid-palate.

Oct 2nd, 2016
Jeru (hammer's dad)

2006, bottle seemed baked, usually much better

2006, bottle seemed baked, usually much better

Jul 10th, 2016