Domaine Auguste Clape
St. Péray Blanc Marsanne
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Cult producer August Clape - Saint Peray- the only Rhone AOC that produces white only. (Marsanne & Roussanne ) #rhone
Cult producer August Clape - Saint Peray- the only Rhone AOC that produces white only. (Marsanne & Roussanne ) #rhone
1 person found it helpfulAug 8th, 2013
100% Marsanne, plush/soft texture, fleshy, peach and pear. 2012. Ripe, but still balanced.
100% Marsanne, plush/soft texture, fleshy, peach and pear. 2012. Ripe, but still balanced.
Mar 16th, 2015
A hint of creme brûlée to sweeten up an otherwise steely, petrololeum flavor. Lovely with summer salad and lemon whitefish.
A hint of creme brûlée to sweeten up an otherwise steely, petrololeum flavor. Lovely with summer salad and lemon whitefish.
Jul 29th, 2014
Off bottle? Strangely dirty and oxidized… Nothing like my last. Hopefully an anomaly because I have a few in the cellar.
Off bottle? Strangely dirty and oxidized… Nothing like my last. Hopefully an anomaly because I have a few in the cellar.
May 4th, 20242010. Strange saline and sweet tarragon aromas--at times poblano, corn tortilla, and salinity had this crazy momentary ureic allusion. Yup. Weird, huh? Maybe from the white wine sautéed leeks on my palate ..? Pretty intriguing...if pleasantly different from anything else. This is outperforming many a vintage of Clape St Peray in my tasting..others were hot and caramel across an unpleasant finish.
2010. Strange saline and sweet tarragon aromas--at times poblano, corn tortilla, and salinity had this crazy momentary ureic allusion. Yup. Weird, huh? Maybe from the white wine sautéed leeks on my palate ..? Pretty intriguing...if pleasantly different from anything else. This is outperforming many a vintage of Clape St Peray in my tasting..others were hot and caramel across an unpleasant finish.
Nov 6th, 2016