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Domaine Armelle et Bernard Rion

La Croix Blanche Vieilles Vignes Bourgogne Pinot Noir

9.132 ratings
8.72 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Domaine Armelle et Bernard RionBurgundy, FrancePinot Noir
Top Notes For
Allison Lyzenga
7.9

Medium ruby; harsh acid, light tannins, sour cherries; unbalanced

Medium ruby; harsh acid, light tannins, sour cherries; unbalanced

Aug 22nd, 2017
Kerry Whitlock
9.4

2017. Love it! Crisp, bright acidity, soft tannins, red fruit driven, particularly cherry. Good representation of classic burgundy.

2017. Love it! Crisp, bright acidity, soft tannins, red fruit driven, particularly cherry. Good representation of classic burgundy.

Mar 17th, 2021
Michael Fausti
9.3

Great Pino for the price

Great Pino for the price

Mar 20th, 2018
Stacey hc
10

One of my fave reds, lovely, mellow but complex.

One of my fave reds, lovely, mellow but complex.

Feb 7th, 2018
Stacy Meteer
8.5

Very good red!

Very good red!

Jan 8th, 2017
Ben Steinbock
9.0

Really good for the price ($40)

Really good for the price ($40)

Dec 19th, 2016
Phillip Hasenauer
9.3

Amazing rose

Amazing rose

Dec 8th, 2016
Jon G
9.2

Great vino

Great vino

Dec 25th, 2015
Aldo Mussio
9.2

Rubino con sfumatura porpora, giovani, naso intenso di frutti di bosco, mirtillo, ribes nero, more, lamponi, leggera nota balsamica e speziata, pungente di pepe nero. Fresco e sapido spinge abbastanza sulle note dure ma è giovane e può migliorare

Rubino con sfumatura porpora, giovani, naso intenso di frutti di bosco, mirtillo, ribes nero, more, lamponi, leggera nota balsamica e speziata, pungente di pepe nero. Fresco e sapido spinge abbastanza sulle note dure ma è giovane e può migliorare

Nov 18th, 2015
Katherine Griffin
8.7

Used for coq a vin and turned out great.

Used for coq a vin and turned out great.

Sep 29th, 2013