Dion Vineyard

Chehalem Mountains Tempranillo

9.02 ratings
9.01 pro ratings
Chehalem Mountains, Willamette Valley, Oregon, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Amy Rehagen

Lots of bright red fruits, some black tea, a hint of licorice. A farewell wine with a little sadness mingled with plenty of acid. Cherry wood mixed with grief stained cheeks.

Lots of bright red fruits, some black tea, a hint of licorice. A farewell wine with a little sadness mingled with plenty of acid. Cherry wood mixed with grief stained cheeks.

Dec 8th, 2020
Stephen Smith

Stephen had this 3 years ago

Stephen had this 3 years ago

Oct 24th, 2021