Didier Erker

Les Bois Chevaux Givry 1er Cru Pinot Noir

8.82 ratings
-no pro ratings
Givry, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jean-Philip Journeault

2009

Mar 24th, 2019
Philippe Dupuis

A sweet nose of rasperries and griottes, suave touch in mouth followed by a fair lenght. A sure bet from one vintage to the other.

A sweet nose of rasperries and griottes, suave touch in mouth followed by a fair lenght. A sure bet from one vintage to the other.

Jun 12th, 2016