Didier Dagueneau

Buisson Renard Pouilly- Fumé Sauvignon Blanc

9.33 ratings
9.33 pro ratings
Pouilly-Fumé, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Yianni Stoner

Steel, lemon and olive oil.

Steel, lemon and olive oil.

Feb 10th, 2019
Jason Heller

Master Sommelier

9.4

Jason had this 2 years ago

Jason had this 2 years ago

Jun 17th, 2017