Di Filippo

Montefalco Rosso Sagrantino Blend

8.927 ratings

8.63 pro ratings

Montefalco, Perugia, Umbria, Italy

Sangiovese, Barbera, Sagrantino

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic, Goose, Game, Veal

Top Notes For

Senior Wine Specialist/Auctioneer Zachys

8.5

Quaffable

Quaffable

Feb 15th, 2017

Founder Northwest Wines

8.6

Funky and tasty.

Funky and tasty.

May 9th, 2014

8.6

Non ce male ma troppo profumo di barrel. E facile di bere.

Non ce male ma troppo profumo di barrel. E facile di bere.

Dec 2nd, 2017

9.0

Sangiovese/barbera/sagrantino 60/30/10. Smooth and round. Not too spicy. Nice acidity. 20–> 16, great QPR.

Sangiovese/barbera/sagrantino 60/30/10. Smooth and round. Not too spicy. Nice acidity. 20–> 16, great QPR.

Nov 9th, 2017

8.6

Decent given it was not aged in the right environment.

Decent given it was not aged in the right environment.

Jan 25th, 2017

Benjamin Hickey

8.8

Funky dry, dusty with a touch of ripe fruit in the finish.

Funky dry, dusty with a touch of ripe fruit in the finish.

Jul 15th, 2016

9.0

Wonderful rich affordable Italian blend.

Wonderful rich affordable Italian blend.

Sep 25th, 2014

10

Big red

Big red

Apr 3rd, 2014

Kari Pierce Ashley

8.5

2011 Italian full bodied dry red. Very nice, easy to drink but fairly complex. Mineral, earth toned dominate, with a spicy finish

2011 Italian full bodied dry red. Very nice, easy to drink but fairly complex. Mineral, earth toned dominate, with a spicy finish

Mar 3rd, 2014

9.8

spicy with woody tones and a hint of red berries, medium bodies

spicy with woody tones and a hint of red berries, medium bodies

Dec 3rd, 2013