This was absolutely lovely. Even after 7 years it needed 2 hours to open up but man, it was in a sweet spot. It's probably time to drink this now, maybe in the next 2 years at least. Supple stewed black fruits, sweet tobacco, decaying violets, dusty earth, and sweet cherry to the finish. Tannins were supple and soft, and I personally like the alcohol at 14.1% because it makes it elegant and comfortable to drink. Might just have to get some more of this one...
This was absolutely lovely. Even after 7 years it needed 2 hours to open up but man, it was in a sweet spot. It's probably time to drink this now, maybe in the next 2 years at least. Supple stewed black fruits, sweet tobacco, decaying violets, dusty earth, and sweet cherry to the finish. Tannins were supple and soft, and I personally like the alcohol at 14.1% because it makes it elegant and comfortable to drink. Might just have to get some more of this one...
Jan 23rd, 2017
Approachable, but complex. Lighter than the typical Napa Cab which really makes this sing. David DeSante might just be the smartest winemaker in Napa.
Approachable, but complex. Lighter than the typical Napa Cab which really makes this sing. David DeSante might just be the smartest winemaker in Napa.
Nov 29th, 2013
Oakville, Napa Valley, California, USA
