Tradición Semi Seco Cava

At dinner Iceland Klaengsholl lodge. Impressive fort Cava and good pairing with somewhat salty but delicious fish soup with lobster base. Acidic but white floral notes and good acidity on palate and finish. Soup with salted cod and the Atlantic wolf fish.

Actually Robyn rates this a 9.5 and she (and Jan) are the Queens of bubbles -- so she knows!