David Frost

Western Cape Sauvignon Blanc

8.53 ratings
-no pro ratings
Western Cape, South Africa
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Adam Reinhard

More like a Pinot Gris in my mind, but grassy and good

More like a Pinot Gris in my mind, but grassy and good

Jan 13th, 2017
Lauren Wood

Lauren had this 4 years ago

Lauren had this 4 years ago

Aug 23rd, 2020
Kacie Lopez

Kacie had this 6 years ago

Kacie had this 6 years ago

Nov 25th, 2017