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David Fourtout

Clos des Verdots Moelleux Sémillon-Muscadelle Blend

9.32 ratings
-no pro ratings
Bergerac, Southwest France, France
Sémillon, Muscadelle
Blue Cheese, Fruit Desserts

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David FourtoutBergerac, Southwest FranceSémillon
Top Notes For
Brian Walike

Surprising big for the region. Mostly merlot but also some cabernet. Had it with foie gras, toast and a walnut salad in Sarlat, Fr.

Surprising big for the region. Mostly merlot but also some cabernet. Had it with foie gras, toast and a walnut salad in Sarlat, Fr.

Aug 30th, 2015
Eric Weerstra
8.8

Eric had this 8 years ago

Eric had this 8 years ago

Aug 24th, 2016
Ainslee Lao
9.8

Ainslee had this 11 years ago

Ainslee had this 11 years ago

Mar 22nd, 2014