David Duband

Bourgogne Pinot Noir

8.83 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Charlie Tapp

Cherries and cigar ash.

Cherries and cigar ash.

Sep 5th, 2026
Masako Harada

Masako had this a year ago

Masako had this a year ago

Nov 30th, 2025
Jose Lorenzo

Jose had this a year ago

Jose had this a year ago

Nov 29th, 2025