David Bruce

Paso Robles Sangiovese

8.813 ratings
7.51 pro ratings
Paso Robles, Central Coast, California, USA
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Roberto Carli

This is so good! Beautiful cherry, yummy with enough acidity backbone and soft tannins. Blew right past more complex wines as i coravined side by side

This is so good! Beautiful cherry, yummy with enough acidity backbone and soft tannins. Blew right past more complex wines as i coravined side by side

Sep 8th, 2020
Roberto Carli

Outstanding! Laser-focused sour cherry with a bit of dust, gentle tannins and a long finish

Outstanding! Laser-focused sour cherry with a bit of dust, gentle tannins and a long finish

Mar 29th, 2020
Ray Everett

Hollow, oxidized, might have been better about 2 years ago.

Hollow, oxidized, might have been better about 2 years ago.

Mar 9th, 2014
NJ WineandBeer

Not quite sure if this is past it's prime - not your typical Sangiovese to begin with. Lots of tobacco, leather, jam notes

Not quite sure if this is past it's prime - not your typical Sangiovese to begin with. Lots of tobacco, leather, jam notes

Dec 19th, 2013
Suz Davidson

Delicious with great, smooth fruit.

Delicious with great, smooth fruit.

Aug 5th, 2013
Suz Davidson

Lovely! Fruity and soft after some breathing time.

Lovely! Fruity and soft after some breathing time.

May 14th, 2013
Sommelara

Sommelara had this 10 years ago

Sommelara had this 10 years ago

May 3rd, 2015
Jan McCann

Jan had this 6 years ago

Jan had this 6 years ago

Jul 4th, 2018
Jan McCann

Jan had this 9 years ago

Jan had this 9 years ago

Jan 24th, 2016
Jim Gairns

Jim had this 11 years ago

Jim had this 11 years ago

Feb 9th, 2014