Daumas Gassac

Vin de Pays de l'Hérault White Blend

9.234 ratings

9.210 pro ratings

Hérault, Languedoc, Languedoc Roussillon, France

Viognier, Chardonnay, Petit Manseng, Chenin Blanc

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Nuts & Seeds, Hard Cheese, Soft Cheese, Quinoa, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Tomato-Based, Fruit Desserts, White Rice, Pasta, Pungent Cheese, Goat & Feta Cheese, Sweet Potato, Yuca, Taro, Baking Spices, Salami & Prosciutto, Sweet Potato

Top Notes For

Freddy Foot

Sommelier Restaurant Gary Danko

9.4

Blanc - friggen love this wine!! #flowerday

1 person found it helpfulJul 26th, 2013

Matt Mitton

Sales Boulder Wine Merchant

9.7

So good. Just like Ryan said it behaves like a GG Riesling.

Mar 24th, 2014

Thomas Weston

8.4

Good incorporated acid. Bright flavors of whit fruit, driving minerality but medium-full body.

Jan 26th, 2014

Miguel de Leon

Service Director/Wine Educator Casa Mono

9.8

Very much my kind of white: exotic, lily-driven, spicy. Fresh with plenty of delicious fruit.

Sep 8th, 2013

Ethan Fries

9.2

Wow a. So complex.

Mar 31st, 2015

Greg Rubin

9.0

Super funky, lots of charcuterie on the nose but nicely layered on the pallette. More sippable than a cab or Syrah. 4% Pinot noir!

Dec 18th, 2014

Jason Liebman

9.1

The wine that divided a household. I quite enjoyed it. My lady, not so much. Or at all. I kept coming back for the next couple days. Almost an earthy white wine. But had some lively acidity. Not your warm fuzzy of a white, but an enjoyable blend for grown ups. Er, some of us.

Oct 23rd, 2014