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Daumas Gassac

Le Masoulier Vin de Pays de l'Hérault Chardonnay

9.21 ratings
-no pro ratings
Languedoc, Languedoc Roussillon, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Daumas GassacLanguedoc, Languedoc RoussillonChardonnay
Top Notes For
Frank Soldano
9.2

Drinking the 2014 in 2017. Golden color with light legs. Fruit forward bouquet with hints of green Apple, and pear. Light slightly sweet flavor with low tannins. Reminds me of a sauvignon Blanc

Drinking the 2014 in 2017. Golden color with light legs. Fruit forward bouquet with hints of green Apple, and pear. Light slightly sweet flavor with low tannins. Reminds me of a sauvignon Blanc

Sep 24th, 2017