Dashe Cellars

Ancient Vines Bedrock Vineyard Red Blend

9.026 ratings
8.912 pro ratings
Sonoma Valley, Sonoma County, California, USA
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Shengli Hu

Very spicy on the nose fresh fruits red blue black mix fruits licorice fruit basket black pepper stony characters too a lot of barrel texture vanilla on the palate and finish medium acidity medium + body medium concentration darker ruby medium+ finish


a blend of Mourvèdre Carignane and Zin. all from 130-year old vines

Very spicy on the nose fresh fruits red blue black mix fruits licorice fruit basket black pepper stony characters too a lot of barrel texture vanilla on the palate and finish medium acidity medium + body medium concentration darker ruby medium+ finish


a blend of Mourvèdre Carignane and Zin. all from 130-year old vines

Jun 17th, 2022
Mark Lindzy

A bit bold for #thanksgiving2015 but we all enjoyed it at the tail end of the meal. Still has a long life ahead of it.

A bit bold for #thanksgiving2015 but we all enjoyed it at the tail end of the meal. Still has a long life ahead of it.

Nov 28th, 2015
Mark Lindzy

New release of our Ancient Vines blend (⅓ each Zinfandel, Mourvèdre & Carignane) from Bedrock Vineyard. All 3 varietals play well together and add their own distinct flair, making for a red that's full-flavored yet nuanced. I would pair it with ribeye steaks, grilled lamb or braised short ribs.

New release of our Ancient Vines blend (⅓ each Zinfandel, Mourvèdre & Carignane) from Bedrock Vineyard. All 3 varietals play well together and add their own distinct flair, making for a red that's full-flavored yet nuanced. I would pair it with ribeye steaks, grilled lamb or braised short ribs.

Sep 17th, 2015
M. Ventre

On my Fred Flintstone steeze. #Bedrock ancient vines - 2013. #dashe #oaklanddefinitelyinthehouse

On my Fred Flintstone steeze. #Bedrock ancient vines - 2013. #dashe #oaklanddefinitelyinthehouse

Aug 30th, 2015
Mark Lindzy

39% Zinfandel, 39% Carignan, 22% Mourvèdre and only 180 cases made. Bam!

39% Zinfandel, 39% Carignan, 22% Mourvèdre and only 180 cases made. Bam!

Mar 10th, 2015
TJ Maxwell

22% Mourvèdre, 39% Carignan,39% Zin planted in 1888

22% Mourvèdre, 39% Carignan,39% Zin planted in 1888

Nov 5th, 2014
Mark Lindzy

A dark-fruited and brambly blend of Mourvèdre, Carignane and Zinfandel from vines planted in 1888. Dark, juicy, savory and enough acid to keep it fresh. Perfect match for our prime rib and pork chops tonight!

A dark-fruited and brambly blend of Mourvèdre, Carignane and Zinfandel from vines planted in 1888. Dark, juicy, savory and enough acid to keep it fresh. Perfect match for our prime rib and pork chops tonight!

Aug 16th, 2014
Mark Lindzy

Wowza, what a beautiful and balanced field blend of Mourvèdre, Carignan and Zinfandel planted in 1888! Couldn't ask for a better pairing for our grilled burgers.

Wowza, what a beautiful and balanced field blend of Mourvèdre, Carignan and Zinfandel planted in 1888! Couldn't ask for a better pairing for our grilled burgers.

Jun 21st, 2014
Norma Normington

The nose has coconut and blackberries. So smooth and well blended on the palate; just barely enough acidity to dance off your tongue, so jammie and wow!

The nose has coconut and blackberries. So smooth and well blended on the palate; just barely enough acidity to dance off your tongue, so jammie and wow!

Feb 9th, 2021
Rhonely Boy

30% Mourvedre, 35% Carignan, 35% Zinfandel

30% Mourvedre, 35% Carignan, 35% Zinfandel

Dec 2nd, 2018