Extremely floral, excellent grip and tension. Bitter cherry pit, strawberry jam, ripe plum, Asian spice, orange peel, herbal tea and mulling spices. Definitely a natural wine showing sediment and cider-like mouthfeel after a few hours of air. Slightly oxidative with highly expressive secondary aromatics, juicy acidity and savory top notes. Displaying great maturity and complexity. Killer Morgon from a master.
Extremely floral, excellent grip and tension. Bitter cherry pit, strawberry jam, ripe plum, Asian spice, orange peel, herbal tea and mulling spices. Definitely a natural wine showing sediment and cider-like mouthfeel after a few hours of air. Slightly oxidative with highly expressive secondary aromatics, juicy acidity and savory top notes. Displaying great maturity and complexity. Killer Morgon from a master.
Jul 26th, 2018
Introductory Morgon. Sour red fruit on the nose. Palate's dramatic, berry centric acidity dominates. Still enough nuance for barnyard funk and some punchy fruit. Right on for the price.
Introductory Morgon. Sour red fruit on the nose. Palate's dramatic, berry centric acidity dominates. Still enough nuance for barnyard funk and some punchy fruit. Right on for the price.
Mar 8th, 2018
Juicy, plush with just the right amount of earth and funk. What more could you want from Beaujolais?
Juicy, plush with just the right amount of earth and funk. What more could you want from Beaujolais?
Jun 17th, 2017
Super delish gamay from Coquelet. Not too fruity, nice minerality. I just want to keep drinking it.
Super delish gamay from Coquelet. Not too fruity, nice minerality. I just want to keep drinking it.
May 6th, 2015
Tart red fruit, dry earth, totally chuggable!!
Tart red fruit, dry earth, totally chuggable!!
Oct 9th, 2018
Pretty volatile soon after pouring. Calmed down with some time in the glass. But still unlikely to please everyone. The carbonic maceration is evident. With all of this, I ended up finding it to be an interedting and enjoyable expression of terroir.
Pretty volatile soon after pouring. Calmed down with some time in the glass. But still unlikely to please everyone. The carbonic maceration is evident. With all of this, I ended up finding it to be an interedting and enjoyable expression of terroir.
Dec 15th, 2024
2022/10. Good juicy cru Beaujolais, with plenty of crunchy fruit and something to chew on
2022/10. Good juicy cru Beaujolais, with plenty of crunchy fruit and something to chew on
Nov 13th, 2022
Morgon, Beaujolais, Burgundy, France
