Da Da Da

Merlot

8.416 ratings
-no pro ratings
Lodi, Central Valley, California, USA
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Raymond Kouba

Not good....

Not good....

Apr 6th, 2014
Michele Glock

Lovely, fragrant merlot. Slightly dry, somewhat fruity. Delicious anytime.

Lovely, fragrant merlot. Slightly dry, somewhat fruity. Delicious anytime.

Mar 2nd, 2014
J M
8.7

Surprisingly smooth and well round, for an internet wine.

Surprisingly smooth and well round, for an internet wine.

Dec 22nd, 2013
Daniel Dunham

Why I avoid CA wines, in a bottle

Why I avoid CA wines, in a bottle

Nov 29th, 2013
Alex Stahl

For a Merlot, not bad. But I'm not a big fan of Merlot, so don't take my advice...

For a Merlot, not bad. But I'm not a big fan of Merlot, so don't take my advice...

Apr 4th, 2013
Bryan Holmes

A flat and uninviting merlot. Almost a stale fermented nose.

A flat and uninviting merlot. Almost a stale fermented nose.

Nov 13th, 2012
Lyvonne Parsons Hipperling

Lyvonne had this 10 years ago

Lyvonne had this 10 years ago

May 18th, 2014
Alex Enriquez

Alex had this 10 years ago

Alex had this 10 years ago

Feb 2nd, 2014
Ian Hunter

Ian had this 11 years ago

Ian had this 11 years ago

Sep 10th, 2013
Katie Pfahler

Katie had this 11 years ago

Katie had this 11 years ago

Sep 9th, 2013