Da Capo

Barolo Nebbiolo

9.19 ratings

9.53 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

9.6

I want some bone marrow! Very, very nice, classically styled Barolo. Mint, tar, smoked meat, herb. Young, but soopah.

I want some bone marrow! Very, very nice, classically styled Barolo. Mint, tar, smoked meat, herb. Young, but soopah.

Jul 24th, 2014

9.3

Lovely, showing well

Lovely, showing well

Nov 4th, 2015

Adam Rothenberg

9.2

Delicious. Classic Barolo but surprisingly light

Delicious. Classic Barolo but surprisingly light

May 16th, 2015

8.0

I think it was a little flat. Nothing to dislike, nothing to freak out over.

I think it was a little flat. Nothing to dislike, nothing to freak out over.

Dec 23rd, 2014

9.4

Nick had this 7 years ago

Nick had this 7 years ago

Jun 26th, 2017

Jeffrey Horvath

8.5

Jeffrey had this 6 years ago

Jeffrey had this 6 years ago

Feb 6th, 2019

Josephine Ubben

8.8

Josephine had this 10 years ago

Josephine had this 10 years ago

Feb 28th, 2015

9.5

Randy had this 10 years ago

Randy had this 10 years ago

Aug 15th, 2014