Cusumano

Talia Nero d'Avola Shiraz

8.72 ratings
-no pro ratings
Sicily, Italy
Nero d'Avola, Shiraz
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork, Chocolate & Caramel, White Rice, Potato, Chili & Hot Spicy, Onion, Shallot, Garlic
Top Notes For
William Bonard

Very enjoyable and easy drinking Shiraz I had at an Italian restaurant the other night.

Very enjoyable and easy drinking Shiraz I had at an Italian restaurant the other night.

Oct 10th, 2014
Andy Wilson

Andy had this 10 years ago

Andy had this 10 years ago

May 5th, 2015