Cusumano

Benuara Sicilia Nero d'Avola Syrah

8.784 ratings
8.54 pro ratings
Sicily, Italy
Syrah, Nero d'Avola
Lamb, Mushrooms, Hard Cheese, Beef, Tomato-Based, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Anton Kirsanov

Во флоренции купил его дорого по местным меркам - 9€, в Москве стоит ~1500р. По сравнению со всем тутошним вечьма так себе. С другой стороны, видимо, чуть поотвык от Nero D'Avola.

Во флоренции купил его дорого по местным меркам - 9€, в Москве стоит ~1500р. По сравнению со всем тутошним вечьма так себе. С другой стороны, видимо, чуть поотвык от Nero D'Avola.

2 people found it helpfulJan 2nd, 2014
Sassodoro

70% Nero d'Avola, 30% Syrah, 100% @Cusumano

70% Nero d'Avola, 30% Syrah, 100% @Cusumano

1 person found it helpfulNov 17th, 2013
Barny

Top PLV und für das Alter und diese Preisklasse noch enorm frisch

Top PLV und für das Alter und diese Preisklasse noch enorm frisch

May 22nd, 2019
Makoto Someya

Deep. Good balanced among Nero D’alba, Syrah and Merlot. @2500, Pane e vino, 190108

Deep. Good balanced among Nero D’alba, Syrah and Merlot. @2500, Pane e vino, 190108

Jan 8th, 2019
Jeffrey Montesano

Lighter bodied than what I expected, red fruit, a little high on acidity.

Lighter bodied than what I expected, red fruit, a little high on acidity.

Dec 14th, 2018
Tomomi Sasaki

Best broke we tried in Rome.

Best broke we tried in Rome.

Sep 16th, 2016
G D
7.1

Spicy notes

Spicy notes

Jun 11th, 2016
Danielle Manderioli

JG Grill St Regis DV

JG Grill St Regis DV

Mar 6th, 2016
Cerullo

Good, definitely needs time to open.

Good, definitely needs time to open.

Dec 30th, 2015
Alessandro Cantarelli

Not my wine. Too structured with persistent tannins with mature red fruit flavor

Not my wine. Too structured with persistent tannins with mature red fruit flavor

Dec 24th, 2015