Cultivate

Pinot Noir

8.514 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Rob Nguyen

This one was really good. Very full/flavorful for a Pinot. Tasteful label design.

This one was really good. Very full/flavorful for a Pinot. Tasteful label design.

Mar 12th, 2018
Naomi

Smell is reminiscent of jams, dark fruits, and baking spices. Medium to long finish with some spice on the palette.

Smell is reminiscent of jams, dark fruits, and baking spices. Medium to long finish with some spice on the palette.

Dec 23rd, 2016
Chris Forest

Red fruits, some coffee notes, some spices and sun dried tomatoes. A touch of heat but a nice wine. A good pinot.

Red fruits, some coffee notes, some spices and sun dried tomatoes. A touch of heat but a nice wine. A good pinot.

Sep 7th, 2016
Sebastien

Too light

Too light

Jul 1st, 2016
Denise Hartman

Denise had this 6 years ago

Denise had this 6 years ago

Jun 13th, 2018
Lauren Ressler

Lauren had this 6 years ago

Lauren had this 6 years ago

May 23rd, 2018
Jerry Mujica

Jerry had this 6 years ago

Jerry had this 6 years ago

May 10th, 2018
Dan C
8.5

Dan had this 6 years ago

Dan had this 6 years ago

May 9th, 2018
Lori

Lori had this 6 years ago

Lori had this 6 years ago

Apr 25th, 2018
Gaurav Arora

Gaurav had this 6 years ago

Gaurav had this 6 years ago

Apr 8th, 2018