CrossKeys Vineyards

Virginia Cabernet Franc

8.16 ratings

7.01 pro ratings

Virginia, USA

Cabernet Franc

Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

Top Notes For

7.0

Extremely rustic nose, probably Brett. The fruit is hard to pick out for the funk on the nose. This acidity is way too high. Out of balance.

Extremely rustic nose, probably Brett. The fruit is hard to pick out for the funk on the nose. This acidity is way too high. Out of balance.

May 14th, 2014

8.5

Drank 2015 on March 2020

Drank 2015 on March 2020

Mar 19th, 2020

7.5

Tastes more like a red zin than a cab frank. More jammy than earthy.

Tastes more like a red zin than a cab frank. More jammy than earthy.

Apr 7th, 2016

8.2

Cherry nose, but a good earthy taste. Would taste best at cellar temperature.

Cherry nose, but a good earthy taste. Would taste best at cellar temperature.

Jun 10th, 2015

9.1

Sarah had this 10 years ago

Sarah had this 10 years ago

Nov 8th, 2014