Cowan Cellars

Bel North Coast Sauvignon Blanc Ribolla Gialla

8.92 ratings
-no pro ratings
North Coast, California, USA
Sauvignon Blanc, Ribolla Gialla
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

8.9

Sauvignon Blanc and Ribolla. Huh. Quite lovely, with bright tropical fruits and some added body from the RG. Worth noting this bottle was emptied first among a host of others, pleasing many different palates.

Sauvignon Blanc and Ribolla. Huh. Quite lovely, with bright tropical fruits and some added body from the RG. Worth noting this bottle was emptied first among a host of others, pleasing many different palates.

Jan 5th, 2016
David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

"Bel" North Coast 2013
75% Sauvignon Blanc and 25% skin fermented Ribolla Gialla.

"Bel" North Coast 2013
75% Sauvignon Blanc and 25% skin fermented Ribolla Gialla.

May 2nd, 2015
Mike Evans

Funky, mixing tropical fruit, ripe pear, Ribolla oiliness, and a little lemon and minerals, with a good acidic backbone.

Funky, mixing tropical fruit, ripe pear, Ribolla oiliness, and a little lemon and minerals, with a good acidic backbone.

Aug 6th, 2015