Covington Cellars

Columbia Valley Cabernet Franc

8.43 ratings
-no pro ratings
Columbia Valley, Oregon/Washington, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Justin Hart

Bright red fruit, nice acidity, hints of green pepper, a solid CF.

Bright red fruit, nice acidity, hints of green pepper, a solid CF.

Dec 27th, 2017
Sonali O'Keefe

I'm drinking the 2013 vintage in 2018. The nose is lightly fruity with a nice caramel note. My first impression was that the wine was pretty acidic and could use a food pairing, but over the duration of the night, as it opened more, the wine is acceptable as a stand alone. A little too light-bodied for me and not floral enough, but would be better with a snack. I'll try it that way tomorrow.

I'm drinking the 2013 vintage in 2018. The nose is lightly fruity with a nice caramel note. My first impression was that the wine was pretty acidic and could use a food pairing, but over the duration of the night, as it opened more, the wine is acceptable as a stand alone. A little too light-bodied for me and not floral enough, but would be better with a snack. I'll try it that way tomorrow.

Aug 7th, 2018
Stacy Stadnik

Stacy had this 6 years ago

Stacy had this 6 years ago

Nov 13th, 2017