Cousin-Leduc

Pur Breton Anjou Cabernet Franc

9.34 ratings
-no pro ratings
Anjou, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
David Daniell

David had this 7 years ago

David had this 7 years ago

Oct 3rd, 2017
Michal Rosenn

Michal had this 7 years ago

Michal had this 7 years ago

Dec 27th, 2016
R Brazell

R had this 7 years ago

R had this 7 years ago

Dec 25th, 2016