Cottle Hill

Pinot Gris

8.31 ratings
-no pro ratings
Bay of Islands, Northland, North Island, New Zealand
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Jane Percival

Passion fruit aroma. Pleasant over all. Less herbaceous than a Marlborough version.

Passion fruit aroma. Pleasant over all. Less herbaceous than a Marlborough version.

Jan 13th, 2017
Stephen Adams

Stephen had this 11 years ago

Stephen had this 11 years ago

Jan 21st, 2014