Cosentino Winery
The Dark Lodi Red Blend

Milk chocolate, red currant and super jammy. Lots of plum and medium tannins on palate!
Milk chocolate, red currant and super jammy. Lots of plum and medium tannins on palate!
2 people found it helpfulJan 10th, 2016Wasn't as bold as I thought it would be. Definitely not something to drink in public, as your teeth get really purple! :)
Wasn't as bold as I thought it would be. Definitely not something to drink in public, as your teeth get really purple! :)
1 person found it helpfulApr 29th, 2016
True to the name, but thick and delicious.
True to the name, but thick and delicious.
1 person found it helpfulDec 6th, 2015
Dark fruit with medium tannins. This wine is a little too ripe and pruney for me.
Dark fruit with medium tannins. This wine is a little too ripe and pruney for me.
Sep 29th, 2016
Full flavored up front with a soft finish. Good by itself or with Humboldt Fog Cheese. Purchased at Wine World Seattle U district $13.99
Full flavored up front with a soft finish. Good by itself or with Humboldt Fog Cheese. Purchased at Wine World Seattle U district $13.99
Nov 1st, 2015
The Dark, 2013, is the first vintage of this wine which is a blend of 60% Petite Sirah and 40% Petit Verdot. It was aged 18 months in French oak, of which 25% is new. It has intense blackberry aromas framed by floral notes and earthy spices. On the palate, layers of dark fruit, blackberries, cassis and plum, are balanced with a silky texture, firm tannins and a hint of lush earth. The finish is long and smooth and a real crowd pleaser of a wine! Pair this wine with short ribs or lamb, or on it's own after dinner with a piece of aged cheese, or smokey blue 20$-25$ CAN
The Dark, 2013, is the first vintage of this wine which is a blend of 60% Petite Sirah and 40% Petit Verdot. It was aged 18 months in French oak, of which 25% is new. It has intense blackberry aromas framed by floral notes and earthy spices. On the palate, layers of dark fruit, blackberries, cassis and plum, are balanced with a silky texture, firm tannins and a hint of lush earth. The finish is long and smooth and a real crowd pleaser of a wine! Pair this wine with short ribs or lamb, or on it's own after dinner with a piece of aged cheese, or smokey blue 20$-25$ CAN
Oct 6th, 2015