Copain

Hein Vineyard Pinot Noir

9.24 ratings

-no pro ratings

Anderson Valley, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.0

Copain's first pinot from this vineyard (the last was 2004.) Deep dark color and medium bodied. Much bigger of a wine than I would have expected. Structured, stemmy and earthy with fading fruit. Not very elegant, but I rather liked the rusticity.

Nov 11th, 2015