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Anderson Valley Pinot Noir

9.42 ratings
9.61 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Eva Breitenbach

Big fan. Bold flavors, almost tangy

Big fan. Bold flavors, almost tangy

Jun 16th, 2015
Danna Alfieri

Danna had this 10 years ago

Danna had this 10 years ago

Feb 15th, 2014