Cooper Mountain Vineyards

Reserve Willamette Valley Pinot Noir

8.77 ratings
8.82 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sean Wallner - WSET II

This was a good Pinot Noir but not amazing. It got better the more I drank it.

This was a good Pinot Noir but not amazing. It got better the more I drank it.

Apr 16th, 2015
Michael Adelman

Im a sucker for organic/biodynamic... Graphite, earth and red fruit on the nose... Tart cherry with a strong sense of brightness... One of the lighter/ softer Pinots from OR I've came across...

Im a sucker for organic/biodynamic... Graphite, earth and red fruit on the nose... Tart cherry with a strong sense of brightness... One of the lighter/ softer Pinots from OR I've came across...

May 18th, 2016
Pax Mahle

Owner/Winemaker Wind Gap Wines, Agharta & Pax

Sulfide on nose spicy fruit pretty wine delicate in mouth crunchy acid nice wine

Sulfide on nose spicy fruit pretty wine delicate in mouth crunchy acid nice wine

Apr 2nd, 2013
Davide Gilioli

Davide had this 11 years ago

Davide had this 11 years ago

Aug 23rd, 2013
Adam Foster

Beverage Director Sweet Grass Dairy Cheese Shop, Blue Coop Restaurant

9.0

Adam had this 12 years ago

Adam had this 12 years ago

Mar 11th, 2013
Sofia Gutierrez

Sofia had this 10 years ago

Sofia had this 10 years ago

May 23rd, 2015
Jordyn Eliece

Jordyn had this 11 years ago

Jordyn had this 11 years ago

Nov 9th, 2013
Tara Sue

Tara had this 12 years ago

Tara had this 12 years ago

Nov 9th, 2012