Cooper Mountain Vineyards

Cooper Hill Willamette Valley Pinot Gris

8.75 ratings
8.72 pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
John Vesey

Nose lime mineral, flavors lime citrus excellent acids, look pale yellow brilliant, light slow legs, light body controlled alcohol 13% Oregon Tilth Certfied Organic (OTCO), $12 will taste great all summer!

Nose lime mineral, flavors lime citrus excellent acids, look pale yellow brilliant, light slow legs, light body controlled alcohol 13% Oregon Tilth Certfied Organic (OTCO), $12 will taste great all summer!

1 person found it helpfulMay 2nd, 2014
Jim Cassel

Slight dry after taste

Slight dry after taste

May 13th, 2013
Meghan Sweeney

Firebox with Anne and Debra.

Firebox with Anne and Debra.

Apr 18th, 2013
Shivaas Gulati

Goes good with ravioli

Goes good with ravioli

Mar 9th, 2013
Nick Sonsteby

Nick had this 11 years ago

Nick had this 11 years ago

Nov 25th, 2012