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Contucci

Vino Nobile di Montepulciano Sangiovese

9.030 ratings
8.82 pro ratings
Montepulciano, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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ContucciMontepulciano, SienaSangiovese
Top Notes For
Michael "Bucky" Buckelew

Sommelier Ristorante del Lago at The Broadmoor Hotel, Colorado Springs

8.4

Weird - claims to be aged in old botti grandi but has new wood taste - really wanted to love it

Weird - claims to be aged in old botti grandi but has new wood taste - really wanted to love it

Mar 31st, 2015
Alan Featherby

Owner Italian Wine Importers

9.1

Deep dark berry advanced tanins mid finish Two years in large oak format A good Nobile

Deep dark berry advanced tanins mid finish Two years in large oak format A good Nobile

Feb 15th, 2015
M. Christopher Roebuck
9.1

Reminiscent of Siena. Dusty musty nose. On the palate I get white pepper with a hint of anise in the back. Strawberry emerges on the finish with fairly balanced tannins. Quite good.

91+ points

Reminiscent of Siena. Dusty musty nose. On the palate I get white pepper with a hint of anise in the back. Strawberry emerges on the finish with fairly balanced tannins. Quite good.

91+ points

Jan 14th, 2017
Gary Phillips
9.0

A an excellent Sangiovese Tuscan wine. Great value.

A an excellent Sangiovese Tuscan wine. Great value.

May 10th, 2016
Grace Giovannetti
9.3

Love this wine perfect with a pappardelle with boar sauce. Check out recipe and pairing www.itsaggthing.com

Love this wine perfect with a pappardelle with boar sauce. Check out recipe and pairing www.itsaggthing.com

Dec 4th, 2015
Jeremy Lindsey
9.0

2010 vintage

2010 vintage

Nov 24th, 2015
Dwight Bengtson
8.7

Enjoyed it....however prefer others more

Enjoyed it....however prefer others more

Aug 19th, 2015
Katie Adler
9.1

Rich, peppery, and dry but not quite as intense as most with this high of a percentage of San Genovese. Well balanced and opens up well if given time to breathe.

Rich, peppery, and dry but not quite as intense as most with this high of a percentage of San Genovese. Well balanced and opens up well if given time to breathe.

Jul 16th, 2014
Portia Vliet
9.1

Portia had this 5 years ago

Portia had this 5 years ago

Mar 22nd, 2020
Landon Anderson
8.8

Landon had this 9 years ago

Landon had this 9 years ago

Aug 15th, 2016