Perhaps not as strong as the 2000 which I had recently. An easy glide into its 20th year, just developing tertiary elements. Love the staying power of Nebbiolo.
Perhaps not as strong as the 2000 which I had recently. An easy glide into its 20th year, just developing tertiary elements. Love the staying power of Nebbiolo.
Jun 29th, 2020Tight upon opening but after an hour this starting to sing of dried cherries and undergrowth. Not the longest finish in the world, but very good with a slab of seared tuna.
Tight upon opening but after an hour this starting to sing of dried cherries and undergrowth. Not the longest finish in the world, but very good with a slab of seared tuna.
Aug 6th, 2018Most of the fruit is gone, this is all about the secondary and tertiary: stewed pruney things on the nose give way to earth, leather, something that reminds me (in a good way) of a brown gravy on the palate.
Most of the fruit is gone, this is all about the secondary and tertiary: stewed pruney things on the nose give way to earth, leather, something that reminds me (in a good way) of a brown gravy on the palate.
Nov 21st, 2016
Barbaresco, Cuneo, Piedmont, Italy
