Concha y Toro

Reserva Casillero del Diablo Pinot Noir

8.84 ratings
-no pro ratings
Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Danisa Nkuna

Smooth and great alone or with meat dishes.

Smooth and great alone or with meat dishes.

Sep 9th, 2013
Justin Colby

Justin had this 9 years ago

Justin had this 9 years ago

Jun 29th, 2015
wab brotoe

wab had this 10 years ago

wab had this 10 years ago

Mar 7th, 2014
Phil Cullen

Phil had this 10 years ago

Phil had this 10 years ago

Dec 23rd, 2013