Collecapretta (Vittorio Mattioli)

Le Cese Umbria Sangiovese

9.32 ratings
-no pro ratings
Umbria, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Pablo

From one of my favorite producers, really elevating what Sangiovese can be. Tannic but balanced with acidity. Sour cherries and strawberries. Just so, so good.

From one of my favorite producers, really elevating what Sangiovese can be. Tannic but balanced with acidity. Sour cherries and strawberries. Just so, so good.

Feb 24th, 2019
C R
9.4

Superb balance and freshness. Pure.

Superb balance and freshness. Pure.

Dec 2nd, 2018