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Coleman Vineyards

Estate Willamette Valley Pinot Noir

8.53 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Coleman VineyardsWillamette Valley, OregonPinot Noir
Top Notes For
Mat Kellow
8.4

Started out a little on the dry side. Slight vinegar taste with a bit of a bite. Let it air for 20 to 30 mins and smoothed out a bit. Overall good flavor, definite earthy tones.

Started out a little on the dry side. Slight vinegar taste with a bit of a bite. Let it air for 20 to 30 mins and smoothed out a bit. Overall good flavor, definite earthy tones.

Jul 23rd, 2016
Paco Suro
7.9

Not great on the nose. Rubbing alcohol. A bit better on taste. Very light. Some earth and tart red fruit. Ehh. Revisited Day 2. Not much of a change.

Not great on the nose. Rubbing alcohol. A bit better on taste. Very light. Some earth and tart red fruit. Ehh. Revisited Day 2. Not much of a change.

Feb 22nd, 2016
William Harkins
9.2

William had this 8 years ago

William had this 8 years ago

Sep 4th, 2016