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Clovis Point

Chardonnay

9.21 ratings
-no pro ratings
North Fork, Long Island, New York, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Clovis PointNorth Fork, Long IslandChardonnay
Top Notes For
Katherine Morris
9.2

Barrel Fermented Chardonnay. Medium body with a light color. Apricot, citrus, and a feint taste and aroma of vanilla. Would pair well with poultry. Delicious with mild cheese and meats.

Barrel Fermented Chardonnay. Medium body with a light color. Apricot, citrus, and a feint taste and aroma of vanilla. Would pair well with poultry. Delicious with mild cheese and meats.

Nov 24th, 2017