Clos Henri

Pinot Noir

9.17 ratings
9.11 pro ratings
Marlborough, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Isaac Pirolo

This really grew on me over a couple hours. A brooding wine, especially relative to any PN I've tasted from NZ. The black cherry and watermelon have matured and melded together and combined with a sweet, herbaceous vegetal note (red beets?), which is all backed up with baking spice, sandy loam and some secondary Worcestershire sauce.

This really grew on me over a couple hours. A brooding wine, especially relative to any PN I've tasted from NZ. The black cherry and watermelon have matured and melded together and combined with a sweet, herbaceous vegetal note (red beets?), which is all backed up with baking spice, sandy loam and some secondary Worcestershire sauce.

Aug 20th, 2016
Charlie Evans

Brett was a bit noticeable but the most Burgundian style Pinot I've had from New Zealand

Brett was a bit noticeable but the most Burgundian style Pinot I've had from New Zealand

Jun 22nd, 2015
Simon Burke-Kennedy

One of the best NZ Pinot Noirs I've had. In fact, one of the best Pinot Noirs I've had in a long time. French in style so has a very classic taste. Fantastic stuff.

One of the best NZ Pinot Noirs I've had. In fact, one of the best Pinot Noirs I've had in a long time. French in style so has a very classic taste. Fantastic stuff.

Dec 24th, 2015
Marc Brasseaux

We had the 2008 vintage.

We had the 2008 vintage.

Jun 21st, 2015
Layrisse Benoit

Layrisse had this 6 years ago

Layrisse had this 6 years ago

Dec 14th, 2017
Tom Girod

Tom had this 11 years ago

Tom had this 11 years ago

Jul 18th, 2013
Go Prasti

Go had this 11 years ago

Go had this 11 years ago

Jan 5th, 2013