Clos Fardet (Pascal Savoret)

Vin de Bigorre

8.32 ratings
-no pro ratings
France
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Sara Nelson-Carlson

A cooler vintage then the previous. Still bald cherries and leather.

A cooler vintage then the previous. Still bald cherries and leather.

Jun 3rd, 2017
Karlyn E Daigle

Karlyn had this 7 years ago

Karlyn had this 7 years ago

Feb 17th, 2018