Clos Du Bois

Hand Selected Lots North Coast Sauvignon Blanc

8.220 ratings
-no pro ratings
North Coast, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Aaron Forel

After eight years of “bottle aging” I expected a much smoother taste. This one is too rough for me. Perhaps another year is better but 2016 is really not for me.

After eight years of “bottle aging” I expected a much smoother taste. This one is too rough for me. Perhaps another year is better but 2016 is really not for me.

Apr 9th, 2024
Anne Richardson

Crisp and refreshing! A bit tart, but just makes you want a little more. Citrus flavors and ripe melon.

Crisp and refreshing! A bit tart, but just makes you want a little more. Citrus flavors and ripe melon.

Jul 13th, 2022
Amanda Gavelek

Great for sipping and cooking. Goes great with spicy pizza!

Great for sipping and cooking. Goes great with spicy pizza!

Jul 19th, 2016
Lauren Terrell

Taste was awful

Taste was awful

Jan 26th, 2016
Ryan Frank

2013 vintage - lemongrass and citrus, just like the label says

2013 vintage - lemongrass and citrus, just like the label says

Aug 28th, 2015
Justine Flynn

Crisp.

Crisp.

Nov 25th, 2014
Janis Schwartz


Aug 23rd, 2014
Lydia Fischioni

Flat

Jun 14th, 2014
Drew Hawkins

Surprise wine for the wife. Celebrating finally booking our Sonoma trip.

Surprise wine for the wife. Celebrating finally booking our Sonoma trip.

Jun 4th, 2014
DJ Wilson

Good with no butter taste

Good with no butter taste

Jan 10th, 2014