This started as very buttery almost when it was just opened and ice cold. After we let it set for a half hour it eased up and became very palatable especially with beef. Not my favorite but not the worst mild red ever.
This started as very buttery almost when it was just opened and ice cold. After we let it set for a half hour it eased up and became very palatable especially with beef. Not my favorite but not the worst mild red ever.
1 person found it helpfulDec 25th, 2015
Nice smooth dynamic Zin. Great buy!
Nice smooth dynamic Zin. Great buy!
1 person found it helpfulDec 23rd, 2015
Ok, not as jammy as I like. With garlic cheese bread and spicy chicken soup, this wine got a lot better. Elevated from 8.2 to 8.8. ☺
Ok, not as jammy as I like. With garlic cheese bread and spicy chicken soup, this wine got a lot better. Elevated from 8.2 to 8.8. ☺
Nov 17th, 2017
Exactly what you want a zin to be. Lucious and smooth. Great for summer BBQs.
Exactly what you want a zin to be. Lucious and smooth. Great for summer BBQs.
Jun 18th, 2017
Comfort red for a rainy spring day in front of a fire. Not too thick, spicy.
Comfort red for a rainy spring day in front of a fire. Not too thick, spicy.
May 14th, 2017
Our go-to Cline which we can get in NH. Definitely prefer the tall rather than wide glasses, slight preference for unaerated. The glass made the biggest difference!
Our go-to Cline which we can get in NH. Definitely prefer the tall rather than wide glasses, slight preference for unaerated. The glass made the biggest difference!
Apr 17th, 2017
It us a softer Zin but flavorful and well balanced.
It us a softer Zin but flavorful and well balanced.
Mar 24th, 2017
I really liked this wine! Had it with salmon and Greek potatoes.
I really liked this wine! Had it with salmon and Greek potatoes.
Mar 23rd, 2017
Spicy peppery taste A decent inexpensive Zin
Spicy peppery taste A decent inexpensive Zin
Mar 23rd, 2017A solid nose. Bold & zesty with spicy notes, but a little bit too much alcohol aftertaste for me. Decanting suggested.
A solid nose. Bold & zesty with spicy notes, but a little bit too much alcohol aftertaste for me. Decanting suggested.
Mar 20th, 2017
Contra Costa County, San Francisco Bay, California, USA
